Author Archives: Harvest of Joy Farm LLC

About Harvest of Joy Farm LLC

At Harvest of Joy Farm LLC we seek to develop, practice, and share farming systems that mirror the resilience, diversity, and self-sufficiency of a healthy biotic community.

“Slow Farming” Week 10: There is no food justice until Black lives matter.

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 9: Pollinators, Pests, and Predators

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 8: Animals

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 7: Timing & Transplanting

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 6: In the Orchard

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 5: To Till or not to Till . . . tending the soil, part 3!

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 4: The Nitrogen Cycle, Food Waste, and Compost

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 3: What is Soil?

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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“Slow Farming” Week 2: What is a Seed?

This post is one of a series created as a part of our Kalamazoo College Senior Capstone Course, “Slow Farming: Just, Joyful, and Resilient Agriculture.” Due to the COVID 19 pandemic, we are teaching this course online in 2020 and … Continue reading

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What we’re up to this Spring

Hello Friends, how are you all doing? We have been thinking about all of our friends, members, and customers a lot in these past weeks and hoping you all are well. We are isolating on our farm and are very … Continue reading

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